Sausage Balls
Written by admin on June 8, 2008 – 1:19 pm -This is guaranteed to be a hit. So quick to make and very low cost. This is a great appetizer for those summer parties. My family loves them.
1 lb. bulk hot Italian sausage ( browned and drain, and cooled)
1 lb. grated cheddar cheese
3 cups Bisquick
3/4 cup water
Mix Bisquick and water together. Add sausage and cheese. Roll into small balls and bake at 400 degrees for 10 to 12 minutes. Should get about 10 dozen.
Posted in Appetizers | No Comments »
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